Recipes...CHICKEN POT PIE QUICHE yummy
INGREDIENTS:
1 cup cooked chopped chicken
3/4 cups frozen mixed veggies
1 cup shredded cheddar cheese
4 eggs
1 (10.75-oz) can cream of chicken soup
1/2 cup milk
1 (9-inch) frozen deep dish pie crust
INSTRUCTIONS:
Preheat oven to 350�F.
Spread chicken and vegetables in bottom of frozen pie crust. Top with cheese.
Whisk together eggs, cream of chicken soup and milk. Pour over cheese.
Bake for 50-60 minutes, until center is set.
1 cup cooked chopped chicken
3/4 cups frozen mixed veggies
1 cup shredded cheddar cheese
4 eggs
1 (10.75-oz) can cream of chicken soup
1/2 cup milk
1 (9-inch) frozen deep dish pie crust
INSTRUCTIONS:
Preheat oven to 350�F.
Spread chicken and vegetables in bottom of frozen pie crust. Top with cheese.
Whisk together eggs, cream of chicken soup and milk. Pour over cheese.
Bake for 50-60 minutes, until center is set.
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